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QimiQ
Benefits
Light, fluffy and moist consistency
Quick and easy preparation
Enhances the natural taste of added ingredients
Backwaren bleiben länger trocken und frisch
20
easy
Ingredients for 10 servings
125
g
QimiQ Cream Base
9
Egg yolk(s)
150
g
Butter,
melted
150
g
Dark chocolate (40-60 % cocoa),
melted
150
g
Walnuts,
ground
120
g
Bread crumbs
1
package
Vanilla sugar
9
Egg white(s)
150
g
Sugar
1
pinch(es)
Salt
Butter,
for the moulds
Sugar,
for the moulds
Method
1.
Preheat the oven to 165 °C (conventional oven).
2.
Mix the QimiQ Sauce Base with the egg yolks, melted butter and melted chocolate until smooth. Add the walnuts, bread crumbs and vanilla sugar and mix well.
3.
Whisk the egg whites until stiff with the sugar and salt and fold into the QimiQ mixture.
4.
Grease small moulds with butter and sprinkle with sugar. Fill them with the mixture and bake in the preheated oven for approx. 30 minutes.
5.
Remove the chocolate cakes from the moulds and serve.
6.
Tip:Serve with chocolate sauce and vanilla ice cream.
