
Ingredients
For 4 portions
250g
QimiQ Classic, unchilled
250g
Strawberries
40g
Sugar
100g
Greek style yogurt
100g
Digestive biscuits, crumbled
0.5
Lemon(s), juice only
Preparation
- Blend the strawberries and sugar until smooth with an immersion blender.
- Whisk the unchilled QimiQ Classic smooth. Add 150 g strawberry puree, greek style yoghurt and lemon juice and mix well.
- Layer the strawberry mousse with the biscuit crumbs alternately in glasses and top with the remaining strawberry puree.
- Decorate as desired and chill well before serving.