Panna Cotta with Berries served on a Watermelon Base

Desserts
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Ingredients for 4 portions
  • 250 g QimiQ Classic, unchilled
  • 125 ml Milk
  • 50 g Sugar
  • 1 Vanilla bean, pulp only
  • 1 Watermelon, fresh
  • Mixed berries, fresh, to decorate
Method
1.
Whisk the unchilled QimiQ Classic smooth. Add the milk, sugar and vanilla pulp and mix well.
2.
Cut one slice (approx. 8-10 cm thick) out of the watermelon. Remove the skin in one piece using a round plate. Use the skin as a cake ring.
3.
Use the slice as the "cake ring" and as a base.
4.
Fill the panna cotta mixture into the "cake ring" and allow to chill for approx. 4 hours.
5.
Remove the "cake ring" before serving and decorate with fresh berries.