Back

easy &quick

Tiramisu

QimiQ Benefits

  • Quick and easy preparation
  • Less mascarpone required
  • Binds with fluid - no separation of ingredients

Minutes

15

Difficulty

easy

Tiramisu
Tiramisu

Ingredients

For 10 portions

  • 330g

    QimiQ Classic, unchilled

  • 125g

    Mascarpone

  • 125ml

    Milk

  • 1tbsp

    Instant coffee powder

  • 80g

    Sugar

  • 1sachet(s)

    Vanilla sugar

  • 2tbsp

    Amaretto

  • 250ml

    Cream 36 % fat, whipped

  • For the lady fingers

  • 40ea

    Ladyfingers

  • 125ml

    Espresso coffee

  • 6tbsp

    Rum

  • Cocoa powder, to dust

Preparation

  1. Whisk QimiQ smooth.
  2. Add the mascarpone, milk, coffee granules, sugar, vanilla sugar and almond liqueur and mix well until smooth.
  3. Fold in the whipped cream.
  4. Drizzle the lady fingers with the rum-espresso mixture and layer alternately in a serving dish with the cream. Finish with a layer of cream.
  5. Chill for at least 4 hours and serve dusted with cocoa powder.
Some doughy looking food

Fancy more recipes?

Subscribe to our newsletter with the latest recipes, techniques and much more.

Every new registration takes part in the competition for a QimiQ cookbook.