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easy &quick

Sausage Cheeseballs

QimiQ Benefits

  • Quick and easy preparation

  • Longer presentation times without loss of quality

  • Enhances the natural taste of added ingredients

Minutes

15

Difficulty

easy

Sausage Cheeseballs
Sausage Cheeseballs

Ingredients

For 10 portions

  • 113g

    QimiQ Cream Base

  • 680g

    All purpose flour

  • 21g

    Baking powder

  • Salt

  • 113g

    Butter, chilled

  • 4g

    Rosemary, fresh, chopped

  • 6g

    Flat-leaf parsley, fresh, chopped

  • 454g

    Pork sausage

  • 454g

    Cheddar cheese, shredded

  • 113g

    Parmesan, shredded

Preparation

  1. Preheat the oven to 350 °F (convection oven).

  2. Mix the flour, baking powder, salt and butter together with a mixer (paddle) or a fork until crumbles form.

  3. Add the QimiQ Sauce Base and remaining ingredients. Mix for one minute.

  4. Scoop or roll the mixture into balls (approx. 24) and bake for 20-25 minutes until golden brown.

Some doughy looking food

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