
Ingredients
For 6 portions
250g
QimiQ Whip Pastry Cream, gekühlt
250g
Quark 20 % fat
80ml
Milk
1
Orange(s), juice only
3tbsp
Honey
175g
Mandarins, tinned and drained
Mint , to decorate
Preparation
Lightly whip the cold QimiQ Whip ensuring that the complete mixture is incorporated (especially from bottom and sides of bowl).
Add the quark, milk, orange juice and honey and continue to whip until the required volume has been achieved.
- Fold in the drained mandarins.
- Pour into dessert glasses and serve decorated with mint leaves.