QimiQ Recipe Database

White Bean Hummus

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QimiQ Benefits

100 % natural, contains no preservatives, additives or emulsifiers
Enhances the natural taste of added ingredients
Emulsifies with oil

40

easy

Ingredients for 10 portions

For the Hummus
170 g QimiQ Cream Base
500 g White beans, cooked
70 ml Olive oil
20 ml White balsamic vinegar
50 g BBQ sauce
60 g Red pepper(s)
2 g Cilantro, chopped
Salt
Black pepper

Method

1.

For the hummus: puree all the ingredients together finely with an immersion blender. Allow to chill for at least 4 hours.

2.

Remove from the fridge and allow to stand for 15 minutes. Stir well before serving.