
Ingredients
For 1 kg
660g
QimiQ Cream Base
130g
QimiQ Classic, unchilled
100g
Whipping cream 35-36 % fat
85g
Sugar
20g
Pasteurized egg yolks
15g
Rum
2g
Vanilla bean
Preparation
Whisk the QimiQ Classic smooth.
Add the remaining ingredients, mix well and chill.
Tip: use vanilla aroma to taste instead of vanilla pods as required.
Tip: Use as lava cake filling. Cut out the centre of a sponge and fill the cream into the well.