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QimiQ
Benefits
Dairy cream - best quality
Smooth and creamy consistency in seconds
Creamy indulgent taste with less fat
easy
Ingredients for 4 portions
250
g
QimiQ Cream Base
4
Egg(s)
Salt and pepper
Ground nutmeg,
ground
1
kg
Potatoes, peeled and cooked,
sliced
300
g
Broccoli florets,
cooked
100
g
Leek,
cut into strips
80
g
Parmesan,
grated
Method
1.
For the gratin mixture: mix the QimiQ Cream Base with eggs and spices together well.
2.
Place the potato slices, broccoli and cauliflower onto a buttered baking tin. Spread the gratin mixture onto the vegetables, strew the parmesan on top and bake at 180°C for approx. 20 minutes.
