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cauliflower lemongrass panna cotta

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QimiQ Benefits

Easy and quick preparation
Saving time and resources
Creamy pleasure with less fat
Enhances the intrinsic flavor of the ingredients
.
Guaranteed stable and compact

Ingredients for 14 Portionen à 70 g

650 g QimiQ Classic, unchilled
200 g Cauliflower florets
100 g Mascarpone
50 g Butter
10 g Lemongrass
3 g Curcuma
1.5 g Cilantro, ground
8 g Salt

Method

1.

Simmer cauliflower with lemongrass, turmeric, coriander and salt in butter until soft.

2.

Finely puree all ingredients together.

3.

Pour into molds and refrigerate for at least 4 hours.