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easy &quick

Blue Cheese Sauce

QimiQ Benefits

  • Problem-free reheating possible
  • Smooth and creamy consistency in seconds
  • 100% natural, contains no preservatives, additives or emulsifiers

Minutes

15

Difficulty

easy

Blue Cheese Sauce
Blue Cheese Sauce

Ingredients

For 10 portions

  • 500g

    QimiQ Cream Base

  • 80g

    Onion(s), finely chopped

  • 20g

    Garlic, finely chopped

  • 80g

    Butter

  • 125ml

    White wine

  • 500ml

    Milk

  • 300

    Blue veined cheese

  • White pepper

  • Flat-leaf parsley, finely chopped

Preparation

  1. Sauté the onions and garlic in butter. Add the white wine and reduce to a syrup.
  2. Stir in the QimiQ Sauce Base and milk and continue to cook until the required consistency has been achieved.
  3. Remove from the heat, add the blue cheese, season to taste with the white pepper and sprinkle with the chopped parsley.
Some doughy looking food

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