QimiQ Recipe Database

Whipped hazelnut custard cream

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QimiQ Benefits

This cream is particularly suitable for pre-production.

15

easy

Tips

Can also be made with nougat.

You can reduce the calories by replacing the sugar with 2 g of sweetener (Natreen liquid).

Ingredients for 10 portions

200 g QimiQ Whip Pastry Cream, chilled
200 g Hazelnut pudding, chilled
100 g Milk, 0.1 % fat
60 g Nutella®
40 g Sugar

Method

1.

Stir the cold QimiQ Whip Pastry Cream (previously QimiQ Whip) in the whipping machine until fluffy.

2.

Add the cold hazelnut pudding, milk, Nutella and sugar and whip at the highest speed for about 3 minutes until fluffy.

3.

Pour into glasses and garnish.