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Crispy yoghurt cream

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QimiQ Benefits

15

easy

Tips

You could also use low-fat quark instead of yoghurt.

You can reduce the calories by replacing the sugar with 4 g of sweetener (Natreen liquid).

Ingredients for 10 portions

200 g QimiQ Whip Pastry Cream, chilled
200 g Low fat yoghurt
70 g Crunchy muesli
25 ml Lemon juice
70 g Sugar
1 tsp Lemon balm, finely chopped

Method

1.

Stir the cold QimiQ Whip Pastry Cream (previously QimiQ Whip) in the whipping machine until fluffy.

2.

Add the yoghurt, granola, lemon juice, sugar and lemon balm and whip at the highest speed for 3 minutes.