Baked Vegetable Dish

  • Print
Recipe Image
Ingredients for 10 portions
  • 200 g Onion(s), finely chopped
  • 15 g Garlic, chopped
  • 80 g Butter
  • 100 ml Clear vegetable stock
  • 2000 g Seasonal mixed vegetables
  • Salt and pepper
  • 500 g QimiQ Classic, unchilled
  • 2 Egg(s)
  • 100 g Emmenthal cheese, grated
Method
1.
Fry the onion and garlic in butter until soft and douse with the vegetable stock. Add the vegetables, season, mix well.
2.
Whisk QimiQ Classic smooth. Add the eggs and cheese and mix well. Add to the vegetable mixture.
3.
Pour into a greased baking dish and sprinkle with grated cheese.
4.
Bake for 20-25 minutes.

Nutritional values per portion

calorific value 13882 kJ
calories 3332 kcal
protein 21 g
carbohydrates 21 g
fat 142 g
cholesterol 1052 g

Nutritional values per 100g

calorific value 464 kJ
calories 112 kcal
protein 1 g
carbohydrates 1 g
fat 5 g
cholesterol 36 g