Back

easy &quick

Red Pepper Sauce

QimiQ Benefits

  • Contains all the valuable benefits of milk
  • Smooth and creamy consistency in seconds

Minutes

15

Difficulty

easy

Red Pepper Sauce
placeholder

Ingredients

For 10 portions

  • 200g

    QimiQ Cream Base

  • 100g

    Red pepper(s), chopped

  • 50g

    Onion(s), finely sliced

  • 10ml

    Olive oil

  • 10g

    Tomato paste

  • 1tsp

    Paprika powder

  • 200ml

    Clear vegetable stock

  • 50ml

    Pickle vinegar

  • Salt and pepper

  • Oregano

  • Garlic

Preparation

  1. Fry the peppers and onion in oil. Add the tomato puree and paprika powder, fry for a few minutes and douse with the vegetable stock.
  2. Add the gherkin juice and seasoning and bring to the boil.
  3. Stir in the QimiQ Sauce Base and continue to cook until the required consistency has been achieved. Blend smooth.
Some doughy looking food

Fancy more recipes?

Subscribe to our newsletter with the latest recipes, techniques and much more.

Every new registration takes part in the competition for a QimiQ cookbook.