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easy &quick

Baked Strawberries

QimiQ Benefits

  • Quick and easy preparation
  • Creamy indulgent taste with less fat
  • Longer presentation times without loss of quality
  • Bake stable

Minutes

25

Difficulty

easy

Baked Strawberries
Baked Strawberries

Ingredients

For 6 portions

  • 250g

    QimiQ Cream Base, unchilled

  • 100g

    Cream cheese

  • 60g

    Corn flour / starch

  • 1package

    Vanilla sugar

  • 4

    Egg yolk(s)

  • 4

    Egg white(s)

  • 90g

    Sugar

  • For the strawberries

  • 250g

    Strawberries, halved

  • 50g

    Powdered sugar

  • Lemon peel, finely grated

  • 1tsp

    Corn flour / starch

  • g

    Butter, for the plates

  • g

    Sugar, for the plates

Preparation

  1. Preheat the oven to 180 °C (conventional oven).
  2. Whisk the unchilled QimiQ Classic smooth. Add the cream cheese, starch, vanilla sugar and egg yolks and continue to whisk until fluffy.
  3. Whisk the egg whites and sugar until stiff and fold into the QimiQ mixture.
  4. For the strawberries: add the icing sugar, lemon zest and starch to the strawberries and mix well.
  5. Arrange the strawberries in small soup bowls greased with butter and dusted with sugar. Pour the mixture over the strawberries and bake in the preheated oven for approx. 30 minutes.
Some doughy looking food

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