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easy &quick

Deep Fried Onion Rings and Red Pepper Dip

QimiQ Benefits

  • Contains no eggs
  • Contains only 20 % fat with 100 % taste
  • Made with pure rape seed oil and QimiQ Classic

Minutes

25

Difficulty

easy

Deep Fried Onion Rings and Red Pepper Dip
Deep Fried Onion Rings and Red Pepper Dip

Ingredients

For 4 portions

  • For the onion rings

  • 1large [große]

    Onion(s)

  • 125g

    QimiQ Classic, unchilled

  • 100ml

    Water

  • 100g

    Flour

  • Salt

  • Pepper

  • g

    Sunflower oil, to fry

  • For the dip

  • 200g

    Qiminaise

  • or

  • Homemade Qiminaise, Base Recipe

  • 100g

    Sweet red peppers, tinned and drained

  • Salt

  • Pepper

  • g

    Sugar

  • pinch(es)

    Oregano

  • 2

    Garlic clove(s)

Preparation

  1. Peel the onion and slice into rings.
  2. For the batter, blend QimiQ Classic, water, flour and seasoning until smooth.
  3. Dip the onion rings in the batter and deep fry until golden brown.
  4. For the dip, blend the Qiminaise, red pepper, salt, pepper, sugar, oregano and garlic until smooth.
  5. Chill well, and whisk smooth before serving with the onion rings.
Some doughy looking food

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