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easy &quick

Cream of Pumpkin Soup for Thermomix

QimiQ Benefits

  • Smooth and creamy consistency in seconds
  • Problem-free reheating possible
  • 100% natural, contains no preservatives, additives or emulsifiers
  • No additional binding neccessary

Minutes

15

Difficulty

easy

Cream of Pumpkin Soup for Thermomix
Cream of Pumpkin Soup for Thermomix

Ingredients

For 4 portions

  • 250g

    QimiQ Cream Base

  • 1

    Onion(s)

  • 0.5

    Red pepper(s)

  • 80g

    Butter

  • 400g

    Pumpkin, peeled, cored, diced

  • 125g

    White wine

  • 500g

    Water and spice paste* or vegetable broth

  • Salt and pepper

  • Ground nutmeg, grated

Preparation

  1. Place the onion and the red pepper in the Thermomix bowl and chop for 4 seconds / speed 5.

  2. Add the butter and cook for 3 minutes / Varoma / speed 1.

  3. Add the pumpkin and chop for 15 seconds at speed 5. Add the white wine and the vegetable stock and cook for 12 minutes / 100° C/ speed 2.

  4. Add the QimiQ Sauce Base, season to taste and blend for 30 seconds at speed 6.

Hints

  • Finish with pumpkin seed oil.

Some doughy looking food

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