
Ingredients
For 4 portions
250g
QimiQ Cream Base
2tbsp
Butter
1
Onion(s), finely chopped
Salt and pepper
Ground nutmeg
800g
Mixed vegetables, cooked
Preparation
- For the cream sauce, fry the onion in the butter until soft.
- Add the QimiQ Sauce Base and season to taste. Stir in the cooked vegetables, bring to the boil and serve immediately.