Ingredients
For 4 portions
250g
QimiQ Classic
2
Cucumber(s), peeled
400ml
Vegetable stock
250g
Natural yoghurt
40ml
White balsamic vinegar
40g
Crème fraîche
1
Garlic clove(s), chopped
1tsp
Dill, finely chopped
Salt and pepper
Preparation
- Whisk QimiQ Classic smooth. Add remaining ingredients and continue to blend until smooth. Allow to chill well.
- Garnish as required and serve.
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