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  • Drucken
Recipe Image
Ingrédients pour 10 portions
  • 500 g QimiQ Whip , réfrigéré
  • 75 g Sucre
  • 25 g Corn syrup
  • 100 ml Lait
  • 100 ml Kahlúa
  • 10 g Café soluble
  • 100 g Chocolate drops
  • 10 Chocolate cups, 36 g each
Préparation
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