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  • Drucken
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Ingrédients pour 10 portions
  • 100 g QimiQ Sauce Base
  • 425 g Œuf(s) complet(s)
  • Sel et poivre
  • 30 g Nueske's Tranches de Jambon , coupé en dés
  • 15 g Poivron rouge, brunoise
  • 15 g Piment Poblano, brunoise
  • 20 g Oignon(s) rouge(s) , brunoise
  • 4 g Ciboulette, finement hachées
  • 30 g Excalibur English Cheddar Cheese, râpée
Préparation
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