Fruit Mousse Dome with Quince Jelly Roll

Desserts

  • Drucken
Recipe Image
Ingrédients pour 10 portions
  • 250 g QimiQ Sauce Base
  • 400 g Farine à gâteaux
  • 30 g Levure chimique
  • 250 g Sucre
  • 240 g Jaune(s) d’œuf
  • 25 g Nielsen-Massey Bourbon Vanilla Paste
  • 300 g Rutherford and Meyer Quince Fruit Paste
  • 50 g Eau, tiède
  • 125 g QimiQ Whip , réfrigéré
  • 125 g QimiQ Base crème, réfrigéré
  • 85 g Sucre
  • 150 g Yogourt nature
  • 60 g Perfect Puree Fruit de la passion
  • 125 g QimiQ Whip , réfrigéré
  • 125 g QimiQ Base crème, réfrigéré
  • 85 g Sucre
  • 150 g Upstate Farms Crème aigre
  • 70 g Confiture de framboises sans pépins
Préparation
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