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Desserts

  • Drucken
Recipe Image
Ingrédients pour 10 portions
  • 500 g QimiQ Whip , réfrigéré
  • 160 ml Crème fouettée 36 % graisse
  • 100 g Sucre (optional)
  • 4 cl Rhum
  • 340 g Chocolat noir (40-60% de cacao), fondu
Préparation
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