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Ingrédients pour 1467 g
  • 500 g QimiQ Sauce Base
  • 250 g Huile de colza
  • 65 g
  • 400 g
  • 800 , passé
  • 160 g Jambon, coupé fin
  • 24 g Ciboulette,
  • 48 g Moutarde
  • 20 g Worcestershire sauce
  • 1 g
  • 14 g Sel
Préparation
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