Mushroom Stuffed Quails


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Ingredients for 12 Porcija
  • 250 g QimiQ Classica, neohlađenog
  • 300 g Šampinjona, narezana na listiće
  • 1 Luka, sitno sjeckane
  • Biljno ulje, za prženje
  • Sol
  • Papar
  • Muškatni oraščić, mljevenih
  • 6 Slice(s) of white bread, toasted
  • 20 g Svježeg peršina, sitno sjeckane
  • 12 Quails [160 g], bataka
  • Maslaca, za premazivanje
Method
1.

Preheat the oven to 160 °C (convection oven).

2.

Fry the mushrooms and onions in oil and season to taste. Drain well and allow to cool.

3.

Remove the crusts from the toast and cut into small squares.

4.

Whisk the QimiQ Classic smooth.

5.

Add the toast and chopped parsley.

6.
Add the drained mushrooms, season to taste and chill for 1 hour.
7.

Stuff the quails with the filling, brush with butter. Roast in the preheated oven for approx. 20 minutes.

Nutritional values per portion

calorific value 22348 kJ
calories 5329 kcal
protein 11 g
carbohydrates 11 g
fat 38 g
cholesterol 528 g

Nutritional values per 100g

calorific value 3914 kJ
calories 934 kcal
protein 2 g
carbohydrates 2 g
fat 7 g
cholesterol 93 g