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Postres

  • Drucken
Recipe Image
ingredienti per 10
  • 250 g QimiQ Classic,
  • 60 g Mascarpone
  • 80 g Zucchero a velo
  • 125 Latte
  • 500 g Ciliegie, in conserva e sgocciolate
  • 250 ,
  • 40 Biscotti savoiardi
  • 125 Succo di ciliegia
  • Rum
  • Cannella
  • Fiocchi di cioccolato,
preparazione
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