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Postres

  • Drucken
Recipe Image
ingredienti per 10
  • 330 g QimiQ Classic
  • 280 g Pera Bosc
  • Burro, nach Bedarf
  • Zucchero bruno, nach Bedarf
  • 50 g Zucchero
  • 50 g Liquore di pera
  • 50 Succo di limone
  • 198 g QimiQ Whip
  • 312 g Formggio tipo Gorgonzola
  • 325 g Latte
  • 170 g Maionese, 80 % di grassi
  • 10 Succo di limone
  • 100 g Noci,
  • 25 Zucchero
  • 10 Aqua
  • 5 g Burro
preparazione
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