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  • Drucken
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ingredienti per 375 g
  • 170 g QimiQ Sauce Base
  • 50 g Uovo intero
  • 15 g Burro,
  • 50 g St. Pellegrino Aqua Minerale con gas
  • 43 g Farina di frumento
  • 43 g
preparazione
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