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Portata principale

  • Drucken
Recipe Image
ingredienti per 10
  • 350 g QimiQ Sauce Base
  • 100 g Scalogno,
  • 40 g Aglio,
  • 80 Olio d’oliva
  • 300 g , 24 Stunden eingeweicht
  • 250 Vino biancho
  • Sale
  • Pepe nero,
  • Noce moscata,
  • Coriandolo,
  • 1.6 kg ,
  • 500 g QimiQ Sauce Base
  • 240 g Formaggio fresco
  • 20 Olio d’oliva
  • 60 g Pasta di Wasabi
  • 150 g Ananas, in conserva e sgocciolato,
  • 60 g pangrattato di pane bianco
  • 1 g Curcuma, secco
  • 15 Succo di limone
  • Sale
  • Pepe nero,
preparazione
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