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Portata principale
  • Drucken
Recipe Image
ingredienti per 10
  • 500 g QimiQ Sauce Base
  • 5 Fetta(-e) di pane nero, 0,5 cm dick geschnitten
  • 250 g Zucchina,
  • 400 g Gallinacci,
  • 80 g Cipolla rossa (Cipolle rosse),
  • 450 g ,
  • 5 g Aglio,
  • Sale i pepe
  • Noce moscata
  • 50 Olio d’oliva
  • 6 Uovo (Uova)
  • 800 g Patate cerose,
  • 500 g QimiQ Sauce Base
  • 1500 g Filetto di maiale intero, pariert
  • Olio d’oliva
  • 100 g Formggio tipo Gorgonzola
  • 160 g Formaggio fresco
  • 150 g Mandorle, tostate,
  • 2 Tuorlo d’uovo
  • Sale
  • Pepe nero,
  • 200 g QimiQ Classic
  • 200 g , eingelegt
  • 150 g Formaggio fresco
  • 1 Olio d’oliva
  • 1 Zucchero
  • 50 Vino biancho
  • 2 cl Brandy
preparazione
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