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Postres

  • Drucken
Recipe Image
ingredienti per 10
  • 6 Fogli di pasta fillo da 50 g
  • 50 g Zucchero a velo
  • 250 g QimiQ Classic,
  • 830
  • 80 Zucchero
  • 100 g Cioccolato nero (40-60% di cacao),
  • Frutti di bosco, freschi
preparazione
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