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Postres

  • Drucken
Recipe Image
ingredienti per 10
  • 150 g Speculoos,
  • 90 g Burro,
  • 40 g Nocciole,
  • 40 g Mandorle,
  • Burro,
  • 250 g QimiQ Classic,
  • 250 g Yogurt greco
  • 60 g Zucchero
  • 1 Zucchero vanigliato
  • 150 g Uve,
  • Uve,
preparazione
1.
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2.
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3.
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