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Postres

  • Drucken
Recipe Image
ingredienti per 10
  • 125 g QimiQ Sauce Base
  • 9 Tuorlo d’uovo
  • 150 g Burro,
  • 150 g Cioccolato nero (40-60% di cacao),
  • 150 g Noci,
  • 120 g Pangrattato
  • 1 Zucchero vanigliato
  • 9 Bianco dell’uovo
  • 150 g Zucchero
  • 1 Sale
  • Burro,
  • Zucchero,
preparazione
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Tipp: Mit Schokoladesauce und Vanilleeis servieren.