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Antipasti
  • Drucken
Recipe Image
ingredienti per 10
  • 160 g Finocchio,
  • 360 g Asparago bianco,
  • 250 g Pomodori ciliegini
  • 120 g Burro
  • 10 g Zucchero
  • Sale i pepe
  • 150 g QimiQ Sauce Base
  • 6 Tuorlo d’uovo
  • 70
  • 400 g Burro fuso
  • 1 Limone (Limoni),
  • Sale i pepe
  • 5
  • 10 Uovo (Uova), pochiert
  • 500 g Salmone, affumicato
  • Crescione
preparazione
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Wahlweise mit einem Stabmixer aufmixen und sofort servieren oder in den iSi Gourmet Whip füllen, 1 Sahnekapsel aufschrauben und warm stellen.

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