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  • Drucken
Recipe Image
ingredienti per 520 g
  • 200 g QimiQ Sauce Base
  • 65 g Cipolla (Cipolle),
  • 2 Stück Dente d’aglio,
  • 100 g Lardo,
  • 30 g Olio d’oliva
  • 100 g
  • 20 g Parmigiano,
  • 1 Prezzemolo,
  • Sale
  • Pepe blanco,
preparazione
1.
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