Back

easy &quick

Vanilla Tiramisu

QimiQ Benefits

  • Creamy indulgent taste with less fat
  • Quick and simple preparation
  • No eggs required

Minutes

15

Difficulty

easy

Vanilla Tiramisu
Vanilla Tiramisu

Ingredients

For 10 portions

  • 250g

    QimiQ Classic Vanilla, room temperature

  • 125g

    Mascarpone

  • 125ml

    Milk

  • 1tbsp

    Instant coffee powder

  • 80g

    Sugar

  • 1sachet(s)

    Vanilla sugar

  • 2tbsp

    Amaretto

  • 250ml

    Heavy cream 36 % fat, beaten

  • For the lady fingers

  • 20pcs

    Lady fingers

  • 200ml

    Espresso coffee

  • 1tbsp

    Sugar

  • 1tbsp

    Rum

  • Cocoa powder, to dust

Preparation

  1. Whisk QimiQ Classic smooth.
  2. Add the mascarpone, milk, coffee granules, sugar, vanilla sugar and almond liquor and whisk smooth.
  3. Fold in the whipped cream.
  4. Drizzle the lady fingers with the rum-espresso mixture and layer alternately in a serving dish with the cream. Finish with a layer of cream.
  5. Chill for at least 4 hours and serve dusted with cocoa powder.
Some doughy looking food

Fancy more recipes?

Subscribe to our newsletter with the latest recipes, techniques and much more.

Every new registration takes part in the competition for a QimiQ cookbook.