Ingredients
For 550 ml
50g
QimiQ Classic, room temperature
90ml
Sunflower oil
250g
Sour cream 15 % fat
125ml
Clear vegetable stock
5g
Mustard
10ml
White wine vinegar
20g
Garlic, finely chopped
Salt and pepper
Preparation
- Blend the ingredients together until smooth.
Fancy more recipes?
Subscribe to our newsletter with the latest recipes, techniques and much more.
Every new registration takes part in the competition for a QimiQ cookbook.