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QimiQ
Benefits
Quick and simple preparation
Creamy indulgent taste with less fat
Longer shelf life without loss of quality
15
easy
Ingredients for 4 portions
125
g
QimiQ Classic,
room temperature
1
Zucchini
125
g
Sheep’s cream cheese
10
ml
Balsamic vinegar,
white
Salt and pepper
1
tsp
Thyme,
finely chopped
1
Garlic clove(s),
finely chopped
Method
1.
Slice the zucchini lengthwise into thin slices. Pan fry on both sides and allow to cool.
2.
Whisk QimiQ Classic smooth. Add the remaining ingredients, mix well and chill for approx. 30 minutes.
3.
Lay the zucchini slices on a sheet of cling film, pipe the QimiQ mixture onto the slices and roll up. Chill for at least 4 hours (preferably over night).
