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QimiQ
Benefits
Acid and alcohol stable
Creamy indulgent taste with less fat
Binds with fluid - no separation of ingredients
15
easy
Ingredients for 4 portions
80
g
QimiQ Classic
125
g
Mayonnaise 80 % fat
40
g
Tomato ketchup
2
tsp
Dijon mustard
2
tsp
Horseradish,
grated
2
cl
Brandy
Salt
Black pepper,
freshly ground
250
g
Shrimp, ready to eat
1
Avocado(s),
diced
0.5
Red bell pepper(s),
finely diced
Lettuce leaves,
to decorate
Method
1.
For the cocktail sauce: place the QimiQ Classic, mayonnaise, ketchup, mustard, horseradish, brandy, salt and pepper into a mixing bowl and blend until smooth.
2.
Fold in the shrimps. Add the avocado and red pepper.
