
Ingredients
For 295 g
100g
QimiQ Classic, room temperature
150g
Butter
15g
Red chilli pepper, fresh, finely chopped
10g
Cilantro / coriander, finely chopped
10g
Parsley, finely chopped
10ml
Lemon juice
Salt and pepper
Preparation
- Whisk QimiQ Classic smooth. Add the butter and whisk in a mixer until fluffy.
- Add the remaining ingredients, mix well and season to taste.