
Ingredients
For 6 portions
57g
Onion(s), finely chopped
14g
Garlic, finely chopped
57g
Butter
85g
AP Flour
118ml
White wine
591ml
Chicken stock
425g
QimiQ Classic, chilled
142g
Cheddar cheese, grated
142g
Parmesan, grated
142g
Fontina cheese, grated
57g
Butter
Nutmeg
White pepper
Preparation
- Sauté the onions and garlic in butter and dust with the flour.
- Add the wine and chicken stock and allow to simmer for a further 4 minutes.
- Add the QimiQ Classic, cheese and butter and blend smooth with a stick blender.
- Remove from the heat and season to taste with the nutmeg and pepper.