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QimiQ
Benefits
Acid stable and does not curdle
Alcohol stable and does not curdle
Binds with fluid - no separation of ingredients
15
easy
Ingredients for 4 portions
250 g
QimiQ Classic,
room temperature
100 g
Natural yogurt
75 ml
Lime juice
Lime zest
50 ml
Cachaça / sugar cane rum
125 g
Sugar
125 ml
Heavy cream 36 % fat,
beaten
Method
1.
Whisk QimiQ Classic smooth.
2.
Add the yogurt, lime juice and lime zest, Cachaca and sugar and mix well. Fold in the whipped cream.
3.
Pour into glasses and chill for at least 4 hours, preferably over night.
