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easy &quick

Lasagne con Carne

QimiQ Benefits

  • Can be frozen and defrosted without loss of quality
  • Creamy indulgent taste with less fat
  • Quick and simple preparation

Minutes

15

Difficulty

easy

Lasagne con Carne
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Ingredients

For 6 portions

  • For the filling

  • 100g

    Onion(s), brunoise

  • 10ml

    Olive oil

  • 300g

    Ground meat

  • 600g

    Tomatoes, puréed

  • Salt and pepper

  • Garlic, minced

  • Oregano, dried

  • Chili con Carne seasoning

  • 200g

    White beans, tinned and drained

  • 100g

    Sweetcorn, tinned, drained

  • 100g

    Bell pepper(s), brunoise

  • 50g

    Pepperoni, chopped

  • For the white sauce

  • 500g

    QimiQ Sauce Base

  • 200g

    Mozzarella, grated

  • Salt and pepper

  • Nutmeg

  • 9pcs

    Lasagne sheets

Preparation

  1. Pre-heat the oven to 360° F (conventional oven).
  2. For the filling, fry the onion and minced meat in oil. Add the tomato and season to taste.
  3. Add the beans, sweet corn, bell pepper and pepperoni and bring to a boil.
  4. For the white sauce, add the cheese and seasoning to the QimiQ Sauce Base and mix well.
  5. Place lasagne sheets in a greased oven-proof dish. Cover with half of the chili mixture followed by a layer of white sauce. Repeat this procedure and finish with a layer of white sauce.
  6. Bake in the hot oven for approx. 40 minutes.
Some doughy looking food

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