QimiQ Recipe Database

Remoulade Dip Sauce

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QimiQ Benefits

Acid stable and does not curdle
No eggs required
Creamy indulgent taste with less fat

15

easy

Ingredients for 10 portions

80 g QimiQ Classic, room temperature
125 g Mayonnaise 80 % fat
30 g Onion(s), finely sliced
60 g Pickled gherkins, finely chopped
15 g Capers, finely sliced
15 g Anchovies in oil, tinned and drained, finely sliced
5 g Mustard
10 ml Lemon juice
10 Parsley
5 g Chervil, finely chopped
5 g Tarragon, finely chopped
Salt and pepper

Method

1.

Whisk the QimiQ Classic smooth.

2.

Add the remaining ingredients and mix well. Season to taste.