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QimiQ
Benefits
Smooth and creamy consistency in seconds
Problem-free reheating possible
Creamy indulgent taste with less fat
15
easy
Ingredients for 4 portions
250
g
QimiQ Sauce Base
1
Onion(s),
finely chopped
80
g
Smoked bacon,
finely diced
1
tbsp
Maize germ oil,
to fry
300
g
Potatoes,
floury
750
ml
Clear vegetable stock
Salt and pepper
Caraway seeds
Marjoram
Method
1.
For the soup, fry the onions and bacon in oil. Add the potatoes, douse with the stock and continue to cook until the potatoes are tender to the bite. Blend smooth.
2.
Stir in the QimiQ Sauce Base and continue to cook until the required consistency has been achieved. Season to taste.
