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easy &quick

Garlic Soup

QimiQ Benefits

  • Acid, heat and alcohol stable
  • Problem-free reheating possible
  • Smooth and creamy consistency in seconds
  • Freezer stable

Minutes

15

Difficulty

easy

Garlic Soup
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Ingredients

For 4 portions

  • 100g

    Onion(s), brunoise

  • 100g

    Garlic, finely sliced

  • 200g

    Potatoes, peeled, diced

  • 20g

    Butter

  • 100ml

    White wine

  • 750ml

    Vegetable stock

  • Caraway seeds

  • Marjoram

  • Salt and pepper

  • 250g

    QimiQ Sauce Base

  • 150g

    Brown bread, diced

Preparation

  1. Fry the onion, garlic and potato in butter. Douse with the white wine, reduce a little and add the vegetable stock.
  2. Season to taste and continue to cook until the potatoes are done.
  3. Stir in the QimiQ Sauce Base, bring back to a boil and blend smooth.
Some doughy looking food

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