
Ingredients
For 6 portions
150g
QimiQ Whip, chilled
150g
Chestnut puree
30ml
Milk
30g
Sugar
Rum
Cinnamon
Preparation
- Lightly whip the cold QimiQ Whip until completely smooth, ensuring that the entire mixture is incorporated (especially from bottom and sides of bowl).
- Add the remaining ingredients and continue to whip until the required volume has been achieved.
- Pour into dessert glasses and chill well.