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easy &quick

Solid Mango Cream

QimiQ Benefits

  • Quick and simple preparation
  • Acid stable and does not curdle
  • Longer shelf life without loss of quality

Minutes

15

Difficulty

easy

Solid Mango Cream
Solid Mango Cream

Ingredients

For 8 portions

  • 500g

    QimiQ Classic, room temperature

  • 100g

    Natural yogurt

  • 1pcs

    Lemon(s), juice only

  • 4tbsp

    Sugar

  • 250g

    Mango(es), pureed

  • 1pcs

    Lemon(s), finely grated zest

  • Mint, to decorate

Preparation

  1. Whisk QimiQ Classic smooth. Add the yogurt, lemon juice and sugar and mix well.
  2. Add the mango and mix well.
  3. Pour the cream into small molds (or coffee cups) and chill for at least 4 hours (preferably over night).
  4. Tip out of the molds to serve and decorate with lemon peel and fresh mint leaves.
Some doughy looking food

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