Creamy Pasta Salad

Salads

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Ingredients for 4 portions
  • For the dressing
  • 125 g QimiQ Classic, room temperature
  • 30 ml Sunflower oil
  • 250 g Natural yogurt
  • Mustard
  • Salt and pepper
  • Lemon juice
  • For the salad
  • 350 g Elbow pasta, cooked
  • 250 g Cucumber(s), finely diced
  • 150 g Green peas , cooked
  • 100 g Emmenthal cheese, finely diced
  • 1 Apple, finely diced
  • 1 Red bell pepper(s), finely diced
  • Salt and pepper
  • Lemon juice
  • Garlic, finely chopped
Method
1.
For the dressing: whisk the unchilled QimiQ Classic smooth. Slowly whisk in the oil until emulsified. Add the remaining ingredients and mix well. Season to taste.
2.
Fold in the cucumber, pasta, peas, cheese, apple and bell pepper. Season to taste, mix well and serve.

Nutritional values per portion

calorific value 10675 kJ
calories 2537 kcal
protein 6 g
carbohydrates 6 g
fat 19 g
cholesterol 409 g

Nutritional values per 100g

calorific value 850 kJ
calories 202 kcal
protein 1 g
carbohydrates 1 g
fat 2 g
cholesterol 33 g